| I started the trip on Wednesday, Feb. 23 at
the Dune Park South Shore station. This is a large, good-looking station that I've been to
many times. One problem with the station there is the parking lot fills up very quickly in
the morning. In this case I was dropped off so I didn't have to worry about it. My train,
scheduled to get there at 10:50 a.m. was pretty much on time (a minute or two late). For
$6.35 you get a one-way ride to Chicago, which takes a little over an hour. I got to the
Van Buren stop in Chicago just a few minutes late. This gave me almost 2 hours to get to
Union Station, although I had about a mile walk ahead of me, a couple of heavy bags to
bring along, and I would want to be there well before the 2:15 p.m. departure time. After getting off the train
and walking up the stairs to street-level, I was disoriented. I had just left the Van
Buren station, but it took me a moment to figure out which streets I was looking at. Once
I did I started my long walk on Jackson, toward the station.
Once at the station I
had time for a quick sandwich at the Metro Deli. The Metropolitan Lounge at Union
Station is really nice now. It was pretty nice when I had been there on my prior trips,
but it was usually full of people and difficult to find a place to sit. Now it may be 2 or
three times as large as it was, there are comfortable seats all over and several large
flat screen TV displays. I enjoyed the atmosphere for maybe a half hour until boarding was
called for the Empire Builder. We left right from the lounge, through the doors that led
to the platforms.
I was going to
Portland, so I was in the Portland sleeper, car 0830. They usually (always, maybe?) stick
this car at the end of the train, although sometimes there may be some freight behind this
car. As Amtrak wants out of the express freight business, I guess contracts will
eventually expire and we'll see these go away completely, but for now, as of this writing,
you can still see them. Unfortunately, my sleeper car did have a freight car behind it,
which means I wouldn't be able to see anything out of the window at the rear of the train
(other than another car). When I asked the Amtrak employee that led us to the train, he
thought the freight car would be dropped off at our St. Paul/Minneapolis stop, but it was
still on after that.
Before I made my
reservations, I had done some research online to see which room might be best.
I picked room 12, located on the lower level, adjacent to the stairs. In
online discussions, some people said that it was noisier and maybe a bumpier ride on the
lower level, but for my prior trips with my father we were always in the lower level
wheelchair-accessible sleeper anyway, so I was used to it and didn't mind the noise or the
ride. As long as the train is able to remain on the rails, I don't tend to have many
complaints.
I found out that
there would be no sightseer lounge car on this trip. This was unusual for me, as every
Superliner I had been on until then has had a lounge car. I didn't really miss it, as I
was tired and sore from the brisk walk to the station that morning. I stayed on the lower
level of the car most of the trip anyway.
Another surprise was
that there are no longer vouchers to get complimentary/pre-paid meals from the snack bar
instead of the dining car. When you purchase a sleeping room, meals have already been
included in the price. Although I have never actually used one of these vouchers, I had
been told by someone on one of the online message groups that you could use a voucher to
grab a simple sandwich from the snack bar instead of a full-blown meal in the diner. All
Amtrak employees that I asked were consistent in telling me this system hasn't existed for
quite some time.
I didn't mind.
Sometimes I ate in the diner (usually for breakfast) and once I grabbed a sandwich from
the snack bar. I usually skipped lunch. I've found the meals on Amtrak to be pretty good,
sometimes great. Most people I talk to on the train are happy with the food. Getting
enough food is seldom a problem though, and I find the three full meals to be just too
much so I usually skip the lunch.
Before this trip, I
had never eaten in the diner. As I travelled with my dad in the accessible sleeper, meals
would be brought to us. Technically I could have eaten in the diner, but I instead would
always eat in the room with him. The dining car staff likes to fill tables as they can be
filled and seats strangers together at the same table. Unless you're already a party of
four people, you're likely to be eating very closely with someone you don't know. If
you're travelling alone like I was, you're probably going to be sitting with three other
people you don't know. I thought this would be awkward and unpleasant, but I enjoyed
meeting and chatting with the different people. At no meal I had in the diner did I sit
with the same people I had a meal with before. More often than not, I was at a table where
nobody at the table knew anyone else at the table.
The train left on
time. We had a few minutes at the Milwaukee stop, so I walked up to the front end to see
what I could see of the lead engines. They were pulled up too far, and I could only
identify the last one. The other two locos were P42 engines but I wasn't sure of the
number. I would end up on this trip not really identifying these engines, as I was getting
increasingly sore from my strained knee and hip, and having the last passenger car on the
train meant a long walk to the front of the train. That's fine, I'm not the type to log
every detail about every stop and every car or engine that's on the train. I just like to
take pics of the engines when I can. That first afternoon on the train, we had several
unscheduled stops in Wisconsin while we waited for some Canadian Pacific trains. Both
times we only had to wait a few minutes.
The rest of the trip
to Portland was uneventful. The scenery seemed to get more mountainous as we approached
the Montana border. Our train had a few more unexpected stops, this time because of BNSF
freight trains, but the stops were all very brief. In the middle of the second night, our
train was split in two at Spokane, where we lost the diner car (which remained with the
train to Seattle). Had we had a lounge car on our train, it would have remained on our
train to Portland.
In the morning,
instead of breakfast service in the diner, there were box breakfasts available from the
cafe located below the coach section on one of the cars on the train.
We made it to
Portland about 20 minutes late. Click here to see my
Portland photos. |